Our menus at Emilia showcase the best seasonal produce and traditional regional Italian food. Groups of ten or more are required to dine on a set menu.

Our menus are subjective to change, please advise us of any dietary requirements or allergies

BREAKFAST                                               LUNCH // DINNER // dessert

Breakfast Smoothie
banana, mixed berries, honey, almond, soy milk
9.00

Toast with spreads
sourdough, multigrain, dark rye, fruit
6.50

Fruit Toast
cinnamon, ricotta and yoghurt mousse
12.00

Toasted Granola
with yoghurt and fruit
10.50

Fruit Salad
with yoghurt and honey
9

Crespelle
Nutella crepes, fresh fruit, vanilla gelato
16.00

Eggs on Toast
10.50 / add sides 3.50

Bircher Muesli
orange, cinnamon, mango, apple LSA
13

Porridge
Almond milk, banana, honey, toasted coconut
9.50

Omelette
with Spanner Crab, rocket, basil
19.50

Erbazzone
spinach and ricotta pastry slice, walnut and parmigiano salad
16

House cured Salmon
with poached eggs, potato rosti, spinach and sour cream
17